Rich, velvety roasted celeriac soup finished with crispy buttery hazelnuts for added texture and nutty depth.
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Rich, velvety roasted celeriac soup finished with crispy buttery hazelnuts for added texture and nutty depth.
A refreshing blend of leafy greens, banana, apple, and chia seeds for a revitalizing morning beverage.
A silky, nourishing blend of roasted squash and red lentils with aromatic spices, ready in one hour.
Vibrant winter bowl with roasted squash, sweet potatoes, and bell peppers over creamy butter bean hummus with crunchy toasted seeds.
Creamy spiced lentils topped with crispy golden cauliflower florets for a hearty vegetarian dinner.
Succulent shrimp and tender chicken in a bright lemon-garlic butter sauce with al dente pasta.
Crispy spicy honey chicken meets creamy Caesar in a handheld tortilla wrap
Succulent chicken and tender cauliflower roasted together with aromatic spices, served over fluffy rice for an effortless meal.
Bright, protein-packed salad with chicken, white beans, and fresh herbs in tangy lemon dressing.