Celery Ginger Lemon Juice Blend (Printable)

Vibrant celery, ginger, and lemon juice blend with fresh mint and agave for a refreshing morning beverage.

# What You’ll Need:

→ Fresh Produce

01 - 4 large celery stalks, roughly chopped
02 - 1 inch piece fresh ginger, peeled and sliced
03 - 1 small handful fresh mint leaves
04 - 1 medium lemon, juiced

→ Sweetener & Seasoning

05 - 1 tablespoon agave syrup
06 - 1 pinch Himalayan salt

→ Other

07 - 1 cup ice cubes
08 - ½ cup cold water

# Directions:

01 - Place celery, ginger, mint leaves, lemon juice, agave syrup, and Himalayan salt into a high-speed blender
02 - Add ice cubes and cold water to the blender
03 - Blend on high speed until completely smooth, approximately 1-2 minutes
04 - Pour the mixture through a fine mesh sieve or nut milk bag into a pitcher or glass to remove pulp, if desired
05 - Taste and adjust sweetness or salt as needed to preference
06 - Pour into serving glasses over additional ice if desired and serve immediately

# Expert Advice:

01 -
  • Refreshing & Clean: A crisp flavor profile that is perfect for a light morning drink.
  • Quick to Make: Ready in just 10 minutes with minimal cleanup.
  • Health-Conscious: Naturally vegan, gluten-free, and low in sugar.
  • Customizable: Easy to adjust the ginger heat or sweetness to your preference.
02 -
  • Ginger Kick: Increase the amount of ginger slightly if you prefer a stronger, spicier flavor.
  • Freshness is Key: Best consumed fresh as the ingredients may naturally separate over time.
  • Easy Stir: If separation occurs, simply give the juice a quick stir before serving.
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